Surya East Indian Restaurant

NON VEGETARIAN DISHES


Butter Chicken     $12.95
Tender boneless chicken cooked in a light tomato based sauce, exotic spices, reduced with butter & cream.

Chicken Korma     $12.95
Chicken cooked in mild curry, prepared with cashew nuts, cardamom and white pepper.

Chicken Curry    $11.25
Boneless chicken with spices in cuury sauce.

Palak Chicken    $11.25
Tender pieces of chicken cooked with spinach, and exotic spices.

Chilli Chicken     $11.25
Tender pieces of chicken cooked in exotic spices tossed with pepper, onions & fresh coriander leaves.

Chicken Vindaloo    $11.50
Boneless cube of chicken cooked with potatoes in goan (Eastern India) style hot & spicy.

Chicken Lababdan     $11.50
PCS. of chicken roasted in onion & tomato sauce garnished with ginger & coriander leaves.

Chicken Madras (Hot)    $11.50
PCS of chicken, flavored with coconut in typical south Indian style.


KADHAI (FROM THE WOK)


Kadhai Chicken    
Delicious hot curry cooked in exotic sauce with bell peppers, garnished ginger and cilantro

Kadhai Lamb    $11.50
Marinated lamb stir fried with bell peppers, onions tomatoes, ginger, garlic, and hot chillies.

Kadhai Beef    $11.50
Delicious hot curry cooked in exotic sauce garnished with green & red pepper.

Kadhai Goat    $11.50
Delicious hot curry cooked in exotic sauce with bell peppers, garnished with ginger and cilantro

LAMB OR BEEF


Lamb or Beef Curry    $11.50
Succulent pcs. of lamb, beef with various spices & finished with cilantro

Palak Lamb or Beef    $11.50
Choice of lamb or beef cooked in spinach & spices

Lamb or Beef Korma    $11.50
Lamb or beef cooked in mild spiced cream sauce   

Lamb or Beef Vindaloo    $11.50
Onion curry sauce with potatoes in very hot secret spices & green chillies.

Bhuna Lamb or Beef     $11.50
Marinated lamb or beef stir fried with bell peppers, onions tomatoes, ginger, lemon juice & hot chillies.

GOAT SERVED WITH BONE


Goat Curry      $11.99
Succulent pcs. of goat with curry sauce & traditional spices, finished with cilantro

Palak Goat     $11.99
Cooked in fresh spinach & traditional spices.

Goat Vindaloo     $11.99
Onion curry sauce with potatoes in hot secret spices green chillies & fresh grined spices

Chilli Goat    $11.99
Tender pcs. of goat cooked in exotic spices tossed with peppers onions & fresh cilantro leaves.

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TANDOORI KHAZANA


Tandoori Chicken    $10.95
Skinless chicken marinated over night in traditional tandoori masala

Chicken Malai Tikka    $11.99
Boneless chunks of chicken marinated in cream sauce & spices.

Lahori Seekh Kabab    $10.50
Seasoned ground beef & cheese own combination of herbs & spices

Chicken Kabab    $11.25
A tender kabab made from chicken mince & various spices, served on sizzler.

Garlic Prawns    $14.25
Jumbo shrimp marinated in fresh garlic & yogurt, grilled in clay oven.   

Tandoori Mixed Platter    $18.25
A mix of tandoori prawns, chicken tikka, seekh kabab & tandoori chicken with marinated vegetable & spices


SAMUNDRI RATTAN (SEA FOOD)


Butter Prawn       $12.95
Tender prawns cooked with ched's special sauce & cooked in
tomatoes, butter & spices.   

Prawn Do Piaza       $12.95 
Prawn cooked with onions, ginger, garlic & tomatoes with special blend of spices.  

Prawn Malai Curry      $12.95
Prawns simmered in coconut milk with ginger, garlic & white peppers   

Prawn Vindaloo     $12.95
Prawn & potatoes cooked in a tangy curry sauce with rare spices.

Prawn Madras (Hot)     $12.95
Prawn flavored with coconut in typical south Indian style

Fish Curry     $11.25
Marinated fish pcs. cooked with onions, tomatoes gravy, ginger, garlic & lemon juice in med. hot spices.

Fish Vindaloo     $11.25
Very hot & spicy fish curry served with potatoes